So What Is Freeze-Drying?
STEP ONE
Freeze The Original Candies and Treats
The original candies and treats that you know and love are frozen, turning the water inside of them into ice.
STEP TWO
Turn The Ice Into Water Vapor
The frozen treats are moved to a low-pressure vacuum chamber where… POOF!!!
The ice inside the treats transform straight into water vapor (gas), skipping the liquid water phase. We call this part of the process sublimation.
STEP THREE
Goodbye Water Vapor, Hello Light & Airy Texture
Picture this: the water vapor from STEP 2 pulls a magical disappearing act and vanishes (dehydration). What's left? A bunch of small holes where the water vapor once was. That's how you end up with the crispy and light as a feather texture that you've come to love about freeze-dried treats. And did we mention the intense flavor that's also left behind?!
STEP FOUR
Prepare Your Taste Buds
Get ready for the most crucial step of them all! It's where you can finally pop these scrumptious goodies into your mouth and let the mind-blowing burst of flavors dance on your taste buds. Mmm, absolutely divine!